This Amish Holiday Corn Bliss Casserole is the kind of recipe that reminds you why simple dishes often shine the brightest. With its velvety texture, buttery richness, and gentle sweetness from both whole kernel and creamed corn, this old-fashioned casserole earns a spot on every holiday table.

It’s a dish that has been passed around church gatherings, family reunions, and potlucks for generations. Amish cooking is known for its straightforward, comforting flavors — and this creamy corn casserole is no exception. It takes just minutes to mix together, and the oven does the rest.

Whether you’re hosting Thanksgiving, Christmas, or just craving a cozy side dish, this casserole delivers every time.

Why This Recipe Works

✔ Only 4 ingredients, all pantry staples
✔ Ultra-creamy and buttery — but not too heavy
✔ No boxed mix, no fillers — just real ingredients
✔ Pairs with turkey, ham, chicken, beef roasts, BBQ — anything!
✔ Foolproof: mix, bake, serve

Ingredients

(Full measurements in the recipe card below.)

• Whole kernel corn

• Creamed corn

• Sour cream

• Melted butter

That’s it! Four ingredients and the taste is pure holiday comfort.

 How to Make Amish Holiday Corn Bliss Casserole

Step 1 — Preheat and Prepare

Preheat your oven to 350°F (175°C).
Grease a 9×9-inch baking dish (or similar size).

Step 2 — Combine the Ingredients

In a medium mixing bowl, add:

• 1 can whole kernel corn, drained

• 1 can creamed corn

• 1 cup sour cream

• ½ cup melted butter

Step 3 — Mix Well

Stir until everything is completely blended and creamy.

Step 4 — Pour & Bake

Pour into your prepared baking dish.
Bake 45–50 minutes, or until the top is golden and the center is set.

Step 5 — Cool & Serve

Allow the casserole to rest for 5–10 minutes.
This helps the texture set and makes scooping easier.

Tips for the Best Corn Casserole

🌽 Use full-fat sour cream — it gives the best texture
🧈 Real butter only — margarine won’t create the same richness
🔥 Bake longer if needed — ovens vary; the center should no longer jiggle
🥄 Let it rest — improves thickness and creaminess
🍴 Double the recipe for large gatherings — it disappears fast!

Optional Add-Ins (Customize Your Casserole!)

Make it yours with one of these tasty variations:

• ½ cup shredded cheddar for a cheesy version

• 1 beaten egg for a firmer, spoon-bread texture

• ½ cup chopped jalapeñosfor a spicy Southern twist

• ¼ cup green onions for freshness

• Crispy bacon crumbled over the top

• A pinch of sugar for old-fashioned sweetness