Sometimes the best desserts are born from the simplest ingredients. This Condensed Milk Bread Dessert is proof—you only need bread, butter (or ghee), and sweetened condensed milk to create a rich, creamy treat in just five minutes.
Whether you know it as a quick bread halwa or an easy bread pudding hack, this recipe is a lifesaver when you’re craving something sweet but don’t want to spend hours in the kitchen.
Why You’ll Love This Dessert
✨ Quick & Easy – From start to finish, it’s ready in 5 minutes.
✨ Budget-Friendly – Uses everyday pantry staples.
✨ Versatile – Enjoy it warm, chilled, or even shaped into fun variations.
✨ Rich & Comforting – Sweet, creamy, and melt-in-your-mouth delicious.
5-Minute Condensed Milk Bread Dessert
Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Servings: 1–2
Ingredients
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4–5 slices of White Bread(soft sandwich bread works best)
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½ can (about 200 g / 7 oz) Sweetened Condensed Milk
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2 tablespoons Butter or Ghee(ghee for extra richness)
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A pinch of Cardamom Powder (optional, but highly recommended)
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Optional Toppings: chopped almonds, pistachios, raisins, cinnamon, or fresh banana slices
Instructions
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Prepare the Bread
Trim the crusts (optional) and tear the bread into small pieces. -
Cook the Base
In a non-stick pan, melt the butter or ghee over medium heat. Add the torn bread pieces and cook for 1–2 minutes, stirring and pressing with a spatula until the bread turns soft and mushy. -
Add the Condensed Milk
Pour in the condensed milk and sprinkle in the cardamom powder. Stir continuously to combine everything into a smooth, rich mixture. -
Cook Until Thickened
Keep stirring for another 1–2 minutes until the mixture thickens, comes together, and starts pulling away from the pan. -
Serve Warm
Transfer to a plate or bowl. Enjoy it hot as a cozy pudding—or add your favorite toppings for extra flavor and crunch.
Helpful Tips & Variations
🌿 Bread Choice: Slightly stale bread works even better—it absorbs the condensed milk beautifully.
🌿 Texture Upgrade: Blend the bread into crumbs before cooking for a smoother finish.
🌿 Chilled Version: Press into a tray, cool, then refrigerate for 1 hour to set into a sliceable dessert.
🌿 Chocolate Twist: Stir in 1 tablespoon of cocoa powder for a chocolate version.
🌿 “Bread Gulab Jamun” Hack:Let cool slightly, then roll into small balls. You can serve as-is or fry lightly for a gulab jamun-inspired treat.
Final Thoughts
This Condensed Milk Bread Dessert is the ultimate quick fix for late-night cravings, surprise guests, or when you just need a sweet comfort food hug. With only a handful of ingredients and five minutes, you’ll have a warm, creamy, and nostalgic dessert that feels far more indulgent than it is.