✨ WHY THIS RECIPE IS A WEEKDAY SAVIOR
✅ Only 4 ingredients (seriously!)
✅ Dump-and-go convenience (5 mins prep)
✅ Tastes like Thanksgiving (but without the work)
Perfect for: Busy nights • Meal prep • When you’re too tired to cook
🍽️ INGREDIENTS (6-qt slow cooker, serves 4-6)
✅ The Magic 4
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4 boneless, skinless chicken breasts
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1 (6 oz) box chicken stuffing mix (like Stove Top)
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1 (10.5 oz) can cream of chicken soup
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½ cup sour cream
✅ Optional Upgrades
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1 cup frozen peas/carrots
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1 tsp poultry seasoning
👩🍳 STEP-BY-STEP (5 mins prep!)
1. Layer the Chicken
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Place chicken breasts in slow cooker.
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Sprinkle dry stuffing mix evenly over top.
2. Add the Creamy Magic
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Whisk soup + sour cream (+ veggies if using), pour over stuffing.
3. Cook & Forget
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LOW 4-6 hrs or HIGH 2-3 hrs until chicken reaches 165°F.
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Pro Tip: For crispy topping, broil 2 mins before serving.
💡 PRO TIPS
🔸 Extra juicy? Use chicken thighs instead.
🔸 No sour cream? Greek yogurt works too.
🔸 Make ahead? Assemble dry ingredients in a ziplock, dump day-of.