Campfire Cheeseburger Hobo Packets

Campfire Cheeseburger Hobo Packets

Ingredients (serves 4):

• 1 lb (450g) ground beef
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt & pepper to taste
• 4 slices of cheddar or American cheese
• 2 medium potatoes, thinly sliced
• 1 large onion, sliced
• 1 bell pepper, sliced (optional)
• 2 tbsp olive oil
• 4 hamburger buns (optional for serving)
• Ketchup, mustard, pickles, etc. for toppings

Instructions:

1. Prep your packets:
   Cut 4 large pieces of heavy-duty foil (or double layer regular foil). Spray lightly with nonstick cooking spray or brush with a little oil.
2. Make the patties:
   Mix the ground beef with garlic powder, onion powder, salt, and pepper. Form 4 equal burger patties.
3. Assemble:
   On each foil square, layer:
   • A handful of thin potato slices
   • A few onion (and bell pepper) slices
   • A burger patty on top
   • Drizzle with a bit of olive oil
   • Season with more salt & pepper if you like
5. Seal it up:
   Fold foil tightly around everything, making sure it’s sealed well.
6. Cook:
   • Campfire or grill: Place on hot coals or grill over medium heat for 30–35 mins, flipping halfway.
   • Oven: Bake at 400°F (200°C) for 35–40 mins, or until potatoes are soft and burgers cooked through.
8. Add cheese:
   Carefully open the packets, place a slice of cheese on the patty, re-seal loosely, and let sit for a few minutes to melt.
9. Serve:
   Eat straight from the packet or slide onto buns with your favorite toppings!

🌟 Pro Tips:

• Use pre-cooked bacon bits for extra flavor
• Swap potatoes for sweet potatoes
• Add a little BBQ sauce or ranch before sealing for a flavor bomb