Holiday Crescent Ring with Savory or Sweet Fillings

Savory Option: Spinach & Cheese Crescent Ring

Ingredients:

• • 2 cans (8 oz each) refrigerated crescent roll dough

• • 1 package (10 oz) frozen spinach, thawed and drained
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese

• • 4 oz cream cheese, softened
  • 1 garlic clove, minced
  • 1 teaspoon Italian seasoning

• Salt and pepper, to taste
• 1 egg, beaten (for brushing)

Instructions:

1. 1. Preheat the Oven: Preheat to 375°F (190°C). Line a baking sheet with parchment paper.
   2. Prepare the Filling: In a bowl, mix spinach, mozzarella, Parmesan, cream cheese, garlic, Italian seasoning, salt, and pepper until combined.
   3. Assemble the Ring: Lay crescent triangles in a circular pattern on the baking sheet, overlapping the wide ends to form a ring, leaving the pointed ends outward. Spoon the filling evenly over the base of the triangles.

1. Fold and Seal: Fold the pointed ends of the triangles over the filling and tuck under the base to form a ring. Brush with beaten egg.
2. Bake: Bake for 20-25 minutes, or until golden brown. Let cool slightly before slicing and serving.

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Sweet Option: Nutella & Strawberry Crescent Ring

Ingredients:

• • 2 cans (8 oz each) refrigerated crescent roll dough
  • ½ cup Nutella or chocolate hazelnut spread
  • 1 cup fresh strawberries, diced

• 2 tablespoons powdered sugar (for garnish)
• Optional: Whipped cream or vanilla ice cream for serving

Instructions:

1. 1. Preheat the Oven: Preheat to 375°F (190°C). Line a baking sheet with parchment paper.
   2. Prepare the Filling: Spread Nutella evenly over the wide ends of the crescent dough. Sprinkle diced strawberries on top.
   3. Assemble the Ring: Arrange the crescent triangles in a circular pattern on the baking sheet as described above. Fold and seal the triangles over the filling.

1. Bake: Bake for 18-20 minutes, or until golden brown. Let cool slightly, then dust with powdered sugar.
2. Serve: Slice and serve with whipped cream or vanilla ice cream for a festive dessert.

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Why It’s the Crown Jewel

• • Eye-Catching Presentation: The golden crescent ring looks stunning on a holiday table.

• Crowd-Pleasing Flavor: The savory version satisfies hearty appetites, while the sweet version offers a delightful dessert.
• Disappearing Act: With its irresistible taste, it will vanish before the celebration is over!

Enjoy this Ring of Joy, and watch your holiday feast shine! 🌟🥳✨