Christmas Munch Corn Puffs

Christmas Munch Corn Puffs 🎄✨

An easy, no-bake holiday snack!

Ingredients

• 1 large bag of corn puffs (puffcorn)
• 7–10 oz (200–300 g) white chocolate or almond bark
• Christmas sprinkles (red, green, white)
• Optional: M&M’s, crushed candy canes, nuts, pretzels

Instructions

1. Place the corn puffs in a large bowl.
2. Melt the white chocolate in the microwave in 20–30 second intervals, stirring each time.
3. Pour the melted chocolate over the corn puffs.
4. Gently mix until evenly coated.
5. Immediately sprinkle with Christmas decorations.
6. Spread on parchment paper.
7. Let it set for 20–30 minutes, then break into pieces.

Tips

• Add crushed peppermint for a festive flavor 🎅
• Mix with pretzels for a sweet-salty combo
• Store in an airtight container for several days