Ingredients (2–3 servings) 3 cups corn kernels (fresh, frozen, or canned, drained) 1 tbsp butter 2 tbsp mayonnaise 1–2 tbsp…
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One-Pan Chicken with Creamy Buttered Noodles
Ingredients: 4 boneless, skinless chicken breasts 2 tbsp olive oil 3 garlic cloves, minced 2 cups…
Roasted Garlic Bread Spread
There’s nothing quite like the aroma of fresh garlic bread wafting through the kitchen, but this Roasted Garlic Bread Spread…
Rice Krispie Chocolate Chip Cookies
Ingredients: 1 cup (226g) unsalted butter, softened 3/4 cup (150g) brown sugar, packed 1/2 cup (100g) granulated sugar 2 large…
Can You Guess What This Common Tool Was Used For In The Past?
Once upon a time, a cast iron spoon like these might have been discovered stashed away in a shed, garage or…
Still Dreaming About Thanksgiving? This Cornbread Dressing Deserves a Year-Round Spot
Are you over Thanksgiving food yet? I get it. Most people are done by day three of leftovers. But me?…
Garden Vegetable Spread
Sometimes the simplest recipes end up being the best recipes, and this Homemade Garden Vegetable Spread is a perfect example.…
Crispy Fried Pickle Chips
Crispy Fried Pickle Chips are a classic Southern-style snack — tangy, crunchy, salty, and absolutely addictive. They’re quick to make…
Ultimate Guide: How to Properly Clean and Maintain Plastic Cutting Boards
Plastic cutting boards are essential tools in the kitchen due to their durability, affordability, and ease of care. However, improper…
Doctors Reveal That Drinking Coffee Every Morning Causes Surprising Changes in the Body
For millions of people, morning doesn’t officially begin until the first sip of coffee hits the tongue. The aroma, the…