{"id":7873,"date":"2026-10-04T15:37:43","date_gmt":"2026-10-04T15:37:43","guid":{"rendered":"https:\/\/breckas.com\/?p=7873"},"modified":"2026-10-04T15:37:43","modified_gmt":"2026-10-04T15:37:43","slug":"classic-beef-broccoli","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2026\/10\/04\/classic-beef-broccoli\/","title":{"rendered":"Classic Beef &#038; Broccoli"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Ingredients:<\/p>\n<p class=\"wp-block-paragraph\">For the Beef:<\/p>\n<ul class=\"wp-block-list\">\n<li>1\u00bd lbs beef flank steak or sirloin, thinly sliced<\/li>\n<li>2 tbsp cornstarch<\/li>\n<li>1 tbsp soy sauce<\/li>\n<li>1 tbsp vegetable oil<\/li>\n<\/ul>\n<p class=\"wp-block-paragraph\">For the Sauce:<\/p>\n<ul class=\"wp-block-list\">\n<li>\u00bd cup low-sodium soy sauce<\/li>\n<li>\u00bc cup beef broth<\/li>\n<li>2 tbsp brown sugar<\/li>\n<li>1 tbsp oyster sauce<\/li>\n<li>1 tbsp sesame oil<\/li>\n<li>2 cloves garlic, minced<\/li>\n<li>1 tsp fresh ginger, grated<\/li>\n<li>1 tsp cornstarch<\/li>\n<\/ul>\n<p class=\"wp-block-paragraph\">For the Stir-Fry:<\/p>\n<ul class=\"wp-block-list\">\n<li>4 cups broccoli florets<\/li>\n<li>1 tbsp vegetable oil<\/li>\n<li>2 green onions, sliced<\/li>\n<li>1 tsp sesame seeds, optional<\/li>\n<li>Cooked white rice, for serving<\/li>\n<\/ul>\n<p class=\"wp-block-paragraph\">Method:<\/p>\n<ol class=\"wp-block-list\">\n<li>Slice the beef thinly against the grain. Toss it with cornstarch and soy sauce. Let it sit for 10\u201315 minutes.<\/li>\n<li>In a small bowl, whisk together the soy sauce, beef broth, brown sugar, oyster sauce, sesame oil, garlic, ginger, and cornstarch.<\/li>\n<li>Heat 1 tablespoon of oil in a large wok or skillet over high heat.<\/li>\n<li>Add the beef in a single layer and sear for 2\u20133 minutes per side, working in batches if necessary. Remove and set aside.<\/li>\n<li>Add the remaining oil and broccoli. Stir-fry for 3\u20134 minutes until bright green and crisp-tender.<\/li>\n<li>Return the beef to the skillet and pour in the sauce.<\/li>\n<li>Stir everything together and cook for 2\u20133 minutes, until the sauce thickens and coats the beef and broccoli.<\/li>\n<li>Garnish with sliced green onions and sesame seeds.<\/li>\n<li>Serve immediately over hot steamed white rice. \ud83c\udf5a<\/li>\n<\/ol>\n<p class=\"wp-block-paragraph\">\ud83d\udd25 Tip: For tender, restaurant-style beef, slice it very thinly against the grain and avoid overcrowding the pan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: For the Beef: 1\u00bd lbs beef flank steak or sirloin, thinly sliced 2 tbsp cornstarch 1 tbsp soy sauce&hellip;<\/p>\n","protected":false},"author":1,"featured_media":7874,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Classic Beef & Broccoli - Grandma Baking Recipes","description":"Ingredients: For the Beef: 1\u00bd lbs beef flank steak or sirloin, thinly sliced 2 tbsp cornstarch 1 tbsp soy sauce 1 tbsp vegetable oil For the Sauce: \u00bd cup low-so"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-7873","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/7873","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=7873"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/7873\/revisions"}],"predecessor-version":[{"id":7875,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/7873\/revisions\/7875"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/7874"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=7873"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=7873"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=7873"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}