{"id":716,"date":"2023-12-07T21:51:42","date_gmt":"2023-12-07T21:51:42","guid":{"rendered":"https:\/\/breckas.com\/?p=716"},"modified":"2023-12-07T21:51:42","modified_gmt":"2023-12-07T21:51:42","slug":"melt-in-your-mouth-chicken","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2023\/12\/07\/melt-in-your-mouth-chicken\/","title":{"rendered":"MELT IN YOUR MOUTH CHICKEN"},"content":{"rendered":"<h2 class=\"wp-block-heading has-vivid-red-color has-text-color\">Ingredients:<\/h2>\n<ul>\n<li>4 boneless, skinless chicken breasts<\/li>\n<li>1 Cup mayonnaise<\/li>\n<li>1\/2 Cup Shredded Parmesan cheese<\/li>\n<li>1 tsp salt<\/li>\n<li>1\/2 tsp black pepper<\/li>\n<li>1 tsp minced garlic<\/li>\n<li>1 tsp garlic powder\n<div id=\"tps_slideContainer_4895\" class=\"theiaPostSlider_slides\">\n<div class=\"theiaPostSlider_preloadedSlide\">\n<h2 class=\"wp-block-heading has-vivid-red-color has-text-color\">PREPARATION:<\/h2>\n<ol>\n<li>Preheat the oven to 375 degrees.<\/li>\n<li>In a small bowl, add the mayonnaise, parmesan cheese, and seasonings.<\/li>\n<li>Mix to combine.<\/li>\n<li>Place the chicken in a baking dish, sprayed with a non-sticking baking spray.<\/li>\n<li>Spread the mixture on top of the chicken breasts.<\/li>\n<li>Bake the chicken for 45 minutes, or until cooked through.<\/li>\n<li>Serve warm!<\/li>\n<\/ol>\n<p>Enjoy !<\/p>\n<\/div>\n<\/div>\n<div class=\"theiaPostSlider_footer _footer\"><\/div>\n<p>&nbsp;<\/p>\n<div class=\"code-block code-block-4\"><\/div>\n<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 4 boneless, skinless chicken breasts 1 Cup mayonnaise 1\/2 Cup Shredded Parmesan cheese 1 tsp salt 1\/2 tsp black&hellip;<\/p>\n","protected":false},"author":1,"featured_media":717,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"MELT IN YOUR MOUTH CHICKEN - Grandma Baking Recipes","description":"Ingredients: 4 boneless, skinless chicken breasts 1 Cup mayonnaise 1\/2 Cup Shredded Parmesan cheese 1 tsp salt 1\/2 tsp black pepper 1 tsp minced garlic 1 tsp ga"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-716","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/716","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=716"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/716\/revisions"}],"predecessor-version":[{"id":718,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/716\/revisions\/718"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/717"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=716"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=716"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=716"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}