{"id":6906,"date":"2025-12-15T18:58:10","date_gmt":"2025-12-15T18:58:10","guid":{"rendered":"https:\/\/breckas.com\/?p=6906"},"modified":"2025-12-15T18:58:10","modified_gmt":"2025-12-15T18:58:10","slug":"rice-krispie-chocolate-chip-cookies","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/12\/15\/rice-krispie-chocolate-chip-cookies\/","title":{"rendered":"Rice Krispie Chocolate Chip Cookies"},"content":{"rendered":"<p>Ingredients:<\/p>\n<p>1 cup (226g) unsalted butter, softened<\/p>\n<p>3\/4 cup (150g) brown sugar, packed<\/p>\n<p>1\/2 cup (100g) granulated sugar<\/p>\n<p>2 large eggs<\/p>\n<p>2 tsp vanilla extract<\/p>\n<p>2 1\/4 cups (280g) all-purpose flour<\/p>\n<p>1 tsp baking soda<\/p>\n<p>1\/2 tsp salt<\/p>\n<p>2 cups (340g) semi-sweet chocolate chips<\/p>\n<p>2 cups (50g) Rice Krispies cereal<\/p>\n<p>Instructions:<\/p>\n<p>Preheat your oven to 350\u00b0F (175\u00b0C) and line baking sheets with parchment paper.<\/p>\n<p>In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.<\/p>\n<p>Add eggs one at a time, mixing well after each, then stir in the vanilla extract.<\/p>\n<p>In a separate bowl, whisk together the flour, baking soda, and salt.<\/p>\n<p>Gradually mix the dry ingredients into the wet ingredients until just combined.<\/p>\n<p>Gently fold in the chocolate chips and Rice Krispies, being careful not to crush the cereal.<\/p>\n<p>Scoop tablespoon-sized portions of dough onto the prepared baking sheets.<\/p>\n<p>(Optional) Chill the dough for 30 minutes for thicker cookies.<\/p>\n<p>Bake for 10\u201312 minutes, or until edges are lightly golden and centers are just set.<\/p>\n<p>Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1 cup (226g) unsalted butter, softened 3\/4 cup (150g) brown sugar, packed 1\/2 cup (100g) granulated sugar 2 large&hellip;<\/p>\n","protected":false},"author":1,"featured_media":6907,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Rice Krispie Chocolate Chip Cookies - Grandma Baking Recipes","description":"Ingredients: 1 cup (226g) unsalted butter, softened 3\/4 cup (150g) brown sugar, packed 1\/2 cup (100g) granulated sugar 2 large eggs 2 tsp vanilla extract 2 1\/4"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6906","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/6906","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=6906"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/6906\/revisions"}],"predecessor-version":[{"id":6908,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/6906\/revisions\/6908"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/6907"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=6906"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=6906"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=6906"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}