{"id":6614,"date":"2025-11-06T22:11:26","date_gmt":"2025-11-06T22:11:26","guid":{"rendered":"https:\/\/breckas.com\/?p=6614"},"modified":"2025-11-06T22:11:26","modified_gmt":"2025-11-06T22:11:26","slug":"warm-swiss-and-onion-dip","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/11\/06\/warm-swiss-and-onion-dip\/","title":{"rendered":"Warm Swiss and Onion Dip"},"content":{"rendered":"<p data-start=\"32\" data-end=\"235\">This Warm Swiss and Onion Dip is creamy, cheesy, and packed with savory onion flavor \u2014 the perfect crowd-pleasing appetizer! It\u2019s warm, bubbly, and perfect for serving with crackers, bread, or veggies.<\/p>\n<p data-start=\"237\" data-end=\"255\"><strong data-start=\"237\" data-end=\"253\">Ingredients:<\/strong><\/p>\n<ul data-start=\"256\" data-end=\"559\">\n<li data-start=\"256\" data-end=\"287\">\n<p data-start=\"258\" data-end=\"287\">8 oz cream cheese, softened<\/p>\n<\/li>\n<li data-start=\"288\" data-end=\"308\">\n<p data-start=\"290\" data-end=\"308\">1 cup mayonnaise<\/p>\n<\/li>\n<li data-start=\"309\" data-end=\"340\">\n<p data-start=\"311\" data-end=\"340\">1 cup shredded Swiss cheese<\/p>\n<\/li>\n<li data-start=\"341\" data-end=\"375\">\n<p data-start=\"343\" data-end=\"375\">1\/2 cup grated Parmesan cheese<\/p>\n<\/li>\n<li data-start=\"376\" data-end=\"401\">\n<p data-start=\"378\" data-end=\"401\">1\/2 cup chopped onion<\/p>\n<\/li>\n<li data-start=\"402\" data-end=\"432\">\n<p data-start=\"404\" data-end=\"432\">1\/2 teaspoon garlic powder<\/p>\n<\/li>\n<li data-start=\"433\" data-end=\"462\">\n<p data-start=\"435\" data-end=\"462\">1\/2 teaspoon black pepper<\/p>\n<\/li>\n<li data-start=\"463\" data-end=\"511\">\n<p data-start=\"465\" data-end=\"511\">1\/4 teaspoon paprika (optional, for garnish)<\/p>\n<\/li>\n<li data-start=\"512\" data-end=\"559\">\n<p data-start=\"514\" data-end=\"559\">Crackers, bread, or vegetables, for serving<\/p>\n<\/li>\n<\/ul>\n<p data-start=\"561\" data-end=\"580\"><strong data-start=\"561\" data-end=\"578\">Instructions:<\/strong><\/p>\n<ol data-start=\"581\" data-end=\"1214\" data-is-last-node=\"\" data-is-only-node=\"\">\n<li data-start=\"581\" data-end=\"708\">\n<p data-start=\"584\" data-end=\"708\"><strong data-start=\"584\" data-end=\"615\">Preheat Oven and Prep Dish:<\/strong> Preheat your oven to 350\u00b0F (175\u00b0C). Grease a 9-inch pie dish or any oven-safe baking dish.<\/p>\n<\/li>\n<li data-start=\"709\" data-end=\"927\">\n<p data-start=\"712\" data-end=\"927\"><strong data-start=\"712\" data-end=\"736\">Combine Ingredients:<\/strong> In a medium bowl, mix the softened cream cheese and mayonnaise until smooth. Stir in the Swiss cheese, Parmesan cheese, chopped onion, garlic powder, and black pepper until fully combined.<\/p>\n<\/li>\n<li data-start=\"928\" data-end=\"1091\">\n<p data-start=\"931\" data-end=\"1091\"><strong data-start=\"931\" data-end=\"940\">Bake:<\/strong> Spread the mixture evenly into the prepared dish. Sprinkle with paprika if desired. Bake for 25\u201330 minutes, or until bubbly and golden brown on top.<\/p>\n<\/li>\n<li data-start=\"1092\" data-end=\"1214\" data-is-last-node=\"\">\n<p data-start=\"1095\" data-end=\"1214\" data-is-last-node=\"\"><strong data-start=\"1095\" data-end=\"1105\">Serve:<\/strong> Allow the dip to cool slightly before serving. Enjoy warm with crackers, toasted bread, or fresh vegetables.<\/p>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>This Warm Swiss and Onion Dip is creamy, cheesy, and packed with savory onion flavor \u2014 the perfect crowd-pleasing appetizer!&hellip;<\/p>\n","protected":false},"author":1,"featured_media":6615,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Warm Swiss and Onion Dip - Grandma Baking Recipes","description":"This Warm Swiss and Onion Dip is creamy, cheesy, and packed with savory onion flavor \u2014 the perfect crowd-pleasing appetizer! It\u2019s warm, bubbly, and perfect for"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-6614","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/6614","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=6614"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/6614\/revisions"}],"predecessor-version":[{"id":6616,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/6614\/revisions\/6616"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/6615"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=6614"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=6614"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=6614"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}