{"id":5521,"date":"2025-08-13T12:12:42","date_gmt":"2025-08-13T12:12:42","guid":{"rendered":"https:\/\/breckas.com\/?p=5521"},"modified":"2025-08-13T12:12:42","modified_gmt":"2025-08-13T12:12:42","slug":"carrot-cake-zucchini-muffins-the-ultimate-moist-spiced-treat","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/08\/13\/carrot-cake-zucchini-muffins-the-ultimate-moist-spiced-treat\/","title":{"rendered":"Carrot Cake Zucchini Muffins: The Ultimate Moist & Spiced Treat"},"content":{"rendered":"

\ud83e\udd55\ud83c\udf5e Two garden favorites unite in these unbelievably moist, warmly spiced muffins that taste like carrot cake\u2014but with a sneaky veggie boost! Packed with shredded carrots, zucchini, and crunchy walnuts, these wholesome muffins are perfect for breakfast, snacks, or dessert.<\/h1>\n

\u2728 Why You\u2019ll Love This Recipe<\/h2>\n

\u2714\u00a0Double veggie power\u00a0\u2013 Carrots + zucchini = extra moisture & nutrition
\n\u2714\u00a0Warm cinnamon-spiced flavor\u00a0\u2013 Just like classic carrot cake!
\n\u2714\u00a0No mixer needed\u00a0\u2013 Easy one-bowl mixing
\n\u2714\u00a0Meal-prep friendly\u00a0\u2013 Stays fresh for days (or freeze for later)<\/p>\n

\n

\ud83d\udcdd Ingredients<\/h2>\n

 <\/p>\n

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Dry Ingredients<\/h3>\n
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  • \n

    1 \u00bd cups (190g) all-purpose flour<\/p>\n<\/li>\n

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    1 tsp baking soda<\/p>\n<\/li>\n

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    1 \u00bd tsp cinnamon<\/p>\n<\/li>\n

  • \n

    \u00bd tsp nutmeg<\/p>\n<\/li>\n

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    \u00bc tsp ginger<\/p>\n<\/li>\n

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    \u00bd tsp salt<\/p>\n<\/li>\n<\/ul>\n

    Wet Ingredients<\/h3>\n
      \n
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      \u00bd cup (120ml) vegetable oil\u00a0(or melted coconut oil)<\/p>\n<\/li>\n

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      \u00bd cup (100g) brown sugar<\/p>\n<\/li>\n

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      \u00bc cup (50g) granulated sugar<\/p>\n<\/li>\n

    • \n

      2 large eggs, room temp<\/p>\n<\/li>\n

    • \n

      1 tsp vanilla extract<\/p>\n<\/li>\n<\/ul>\n

      Mix-Ins<\/h3>\n
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        1 cup grated carrots\u00a0(about 2 medium)<\/p>\n<\/li>\n

      • \n

        1 cup grated zucchini, squeezed dry (about 1 small)<\/p>\n<\/li>\n

      • \n

        \u00bd cup chopped walnuts or pecans<\/p>\n<\/li>\n

      • \n

        \u00bd cup raisins or shredded coconut\u00a0(optional)<\/em><\/p>\n<\/li>\n<\/ul>\n

        Cream Cheese Glaze\u00a0(Optional but Highly Recommended!)<\/em><\/h3>\n
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          4 oz (115g) cream cheese, softened<\/p>\n<\/li>\n

        • \n

          \u00bc cup (30g) powdered sugar<\/p>\n<\/li>\n

        • \n

          1-2 tbsp milk<\/p>\n<\/li>\n<\/ul>\n

          \n

          \ud83d\udc69\u200d\ud83c\udf73 Step-by-Step Instructions<\/h2>\n

          1. Prep & Mix Dry Ingredients<\/h3>\n
            \n
          • \n

            Preheat oven to\u00a0375\u00b0F (190\u00b0C). Line a\u00a012-cup muffin tin\u00a0with liners.<\/p>\n<\/li>\n

          • \n

            In a large bowl, whisk\u00a0flour, baking soda, spices, and salt.<\/p>\n<\/li>\n<\/ul>\n

            2. Combine Wet Ingredients<\/h3>\n
              \n
            • \n

              In another bowl, mix\u00a0oil, sugars, eggs, and vanilla\u00a0until smooth.<\/p>\n<\/li>\n

            • \n

              Fold in\u00a0carrots, zucchini, and nuts.<\/p>\n<\/li>\n<\/ul>\n

              3. Bake to Perfection<\/h3>\n
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              • \n

                Divide batter evenly among muffin cups (fill\u00a0\u00be full).<\/p>\n<\/li>\n

              • \n

                Bake\u00a018-22 mins\u00a0until a toothpick comes out clean.<\/p>\n<\/li>\n

              • \n

                Cool\u00a05 mins\u00a0in pan, then transfer to a rack.<\/p>\n<\/li>\n<\/ul>\n

                4. Glaze & Serve<\/h3>\n
                  \n
                • \n

                  Beat\u00a0cream cheese, powdered sugar, and milk\u00a0until smooth. Drizzle over cooled muffins.<\/p>\n<\/li>\n<\/ul>\n

                  \n

                  \ud83d\udca1 Pro Tips for the Best Muffins<\/h2>\n

                  \u2705\u00a0Squeeze zucchini dry\u00a0\u2013 Prevents soggy muffins
                  \n\u2705\u00a0Toast nuts first\u00a0\u2013 Enhances flavor & crunch
                  \n\u2705\u00a0Don\u2019t overmix\u00a0\u2013 Stir until\u00a0just<\/em>\u00a0combined
                  \n\u2705\u00a0Freeze unglazed\u00a0\u2013 Thaw & glaze before serving<\/p>\n<\/div>\n

                  \n
                  \n
                  <\/div>\n<\/div>\n<\/div>\n
                  \n
                  \n
                    \n
                  • <\/li>\n<\/ul>\n<\/div>\n<\/div>\n

                     <\/p>\n","protected":false},"excerpt":{"rendered":"

                    \ud83e\udd55\ud83c\udf5e Two garden favorites unite in these unbelievably moist, warmly spiced muffins that taste like carrot cake\u2014but with a sneaky…<\/p>\n","protected":false},"author":1,"featured_media":5522,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Carrot Cake Zucchini Muffins: The Ultimate Moist & Spiced Treat - Grandma Baking Recipes","description":"\ud83e\udd55\ud83c\udf5e Two garden favorites unite in these unbelievably moist, warmly spiced muffins that taste like carrot cake\u2014but with a sneaky veggie boost! Packed with shredde"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5521","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5521","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=5521"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5521\/revisions"}],"predecessor-version":[{"id":5523,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5521\/revisions\/5523"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/5522"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=5521"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=5521"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=5521"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}