{"id":5433,"date":"2025-08-07T20:58:29","date_gmt":"2025-08-07T20:58:29","guid":{"rendered":"https:\/\/breckas.com\/?p=5433"},"modified":"2025-08-07T20:58:29","modified_gmt":"2025-08-07T20:58:29","slug":"worlds-best-ever-steak-marinade","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/08\/07\/worlds-best-ever-steak-marinade\/","title":{"rendered":"World\u2019s Best Ever Steak Marinade"},"content":{"rendered":"<div class=\"entry-content\">\n<p>This recipe provides a fantastic marinade for steaks, promising to deliver incredibly flavorful and tender results. It\u2019s a blend of savory, tangy, and slightly spicy ingredients that penetrate the meat, enhancing its natural taste.<\/p>\n<p>&nbsp;<\/p>\n<p>Ingredients:<\/p>\n<p>Steak Ingredients:<\/p>\n<p>&nbsp;<\/p>\n<p>Ingredient Quantity<\/p>\n<p>New York or Ribeye Steaks 1 \u00bd pounds<\/p>\n<p>Butter 1 \u00bd tablespoons<\/p>\n<p>Fresh parsley, chopped For garnish<\/p>\n<p>&nbsp;<\/p>\n<p>Marinade Ingredients:<\/p>\n<p>&nbsp;<\/p>\n<p>Ingredient Quantity<\/p>\n<p>Garlic, minced 2 cloves<\/p>\n<p>Olive oil 1\/3 cup<\/p>\n<p>Soy sauce 4 tablespoons<\/p>\n<p>Lemon juice 4 tablespoons<\/p>\n<p>Worcestershire sauce 3 tablespoons<\/p>\n<p>Italian herb seasoning 1 tablespoon<\/p>\n<p>Cayenne pepper 1 teaspoon<\/p>\n<p>Black pepper 1 teaspoon<\/p>\n<p>White pepper \u00bd teaspoon<\/p>\n<p>Salt \u00bd teaspoon<\/p>\n<p>&nbsp;<\/p>\n<p>Instructions:<\/p>\n<p>Prepare the Marinade: In a medium-sized bowl, combine all the marinade ingredients: minced garlic, olive oil, soy sauce, lemon juice, Worcestershire sauce, Italian herb seasoning, cayenne pepper, black pepper, white pepper, and salt. Whisk until well combined.<\/p>\n<p>Marinate the Steaks: Place the steaks in a zip-lock bag. Pour the marinade over the steaks and seal the bag. Gently massage the marinade into the steaks through the bag.<\/p>\n<p>Refrigerate: Refrigerate the steaks for at least 2 hours, or preferably overnight, to allow the flavors to penetrate and the meat to tenderize.<\/p>\n<p>Cook the Steaks: Place a cast-iron skillet over high heat. Once the skillet is very hot, add the marinated steaks.<\/p>\n<p>Sear: Sear the steaks for 5 to 8 minutes on one side, then flip them.<\/p>\n<p>Cook to Desired Doneness: Cook for 3 to 4 minutes on the other side for medium to well-done steaks. Adjust cooking time for your preferred level of doneness.<\/p>\n<p>Rest: Remove the steaks from the skillet and let them rest for 5 minutes.<\/p>\n<p>Finish: Top the rested steaks with butter.<\/p>\n<p>Serve: Serve immediately with your favorite sides and garnish with freshly chopped parsley. Enjoy!<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>This recipe provides a fantastic marinade for steaks, promising to deliver incredibly flavorful and tender results. It\u2019s a blend of&hellip;<\/p>\n","protected":false},"author":1,"featured_media":5434,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"World\u2019s Best Ever Steak Marinade - Grandma Baking Recipes","description":"This recipe provides a fantastic marinade for steaks, promising to deliver incredibly flavorful and tender results. It\u2019s a blend of savory, tangy, and slightly"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5433","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5433","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=5433"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5433\/revisions"}],"predecessor-version":[{"id":5435,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5433\/revisions\/5435"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/5434"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=5433"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=5433"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=5433"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}