{"id":5060,"date":"2025-07-14T13:40:07","date_gmt":"2025-07-14T13:40:07","guid":{"rendered":"https:\/\/breckas.com\/?p=5060"},"modified":"2025-07-14T13:40:07","modified_gmt":"2025-07-14T13:40:07","slug":"zucchini-potato-carrot-cheese-muffins","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/07\/14\/zucchini-potato-carrot-cheese-muffins\/","title":{"rendered":"Zucchini, Potato, Carrot &#038; Cheese Muffins"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p>Ingredients:<\/p>\n<p>1 grated zucchini<\/p>\n<p>1 grated potato<\/p>\n<p>1 grated carrot<\/p>\n<p>2 eggs<\/p>\n<p>1 cup shredded cheese (mozzarella or parmesan)<\/p>\n<p>1 cup all-purpose flour<\/p>\n<p>1\/2 cup vegetable oil<\/p>\n<p>1 tablespoon baking powder<\/p>\n<p>Salt and black pepper to taste<\/p>\n<p>Fine herbs to taste (optional)<\/p>\n<p>Instructions:<\/p>\n<p>01 -&gt; Preheat the oven to 180\u00b0C (350\u00b0F) and grease a muffin tin or line with paper cups.<\/p>\n<p>02 -&gt; In a bowl, combine the grated zucchini, potato, and carrot.<\/p>\n<p>03 -&gt; Add the eggs and oil to the vegetable mixture and mix well.<\/p>\n<p>04 -&gt; Stir in the shredded cheese, flour, baking powder, salt, pepper, and herbs (if using). Mix until well combined.<\/p>\n<p>05 -&gt; Spoon the batter into the muffin cups, filling them about 2\/3 full.<\/p>\n<p>06 -&gt; Bake in the preheated oven for about 20 to 25 minutes, or until the muffins are golden and firm to the touch.<\/p>\n<p>07 -&gt; Remove from the oven, let cool slightly, and serve!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Ingredients: 1 grated zucchini 1 grated potato 1 grated carrot 2 eggs 1 cup shredded cheese (mozzarella or parmesan)&hellip;<\/p>\n","protected":false},"author":1,"featured_media":5061,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Zucchini, Potato, Carrot & Cheese Muffins - Grandma Baking Recipes","description":"&nbsp; Ingredients: 1 grated zucchini 1 grated potato 1 grated carrot 2 eggs 1 cup shredded cheese (mozzarella or parmesan) 1 cup all-purpose flour 1\/2 cup vege"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-5060","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5060","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=5060"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5060\/revisions"}],"predecessor-version":[{"id":5062,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/5060\/revisions\/5062"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/5061"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=5060"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=5060"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=5060"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}