{"id":449,"date":"2023-05-28T00:02:44","date_gmt":"2023-05-28T00:02:44","guid":{"rendered":"https:\/\/breckas.com\/?p=449"},"modified":"2023-05-28T00:02:44","modified_gmt":"2023-05-28T00:02:44","slug":"the-flavor-and-tenderness-of-these-pork-chops-are-amazing","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2023\/05\/28\/the-flavor-and-tenderness-of-these-pork-chops-are-amazing\/","title":{"rendered":"The flavor and tenderness of these pork chops are amazing"},"content":{"rendered":"<p>The flavor and tenderness of these pork chops are amazing! The glaze alone speaks for the entire dish.<br \/>\nIt is so great that you will not miss a spot on your plate. This dish is also great for family bonding. Grill with your kids and have a small family experience in your backyard. Enjoy!<\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>4 eaches (1-inch thick) pork chops<\/p>\n<p>3 (12 fluid ounce) cans or bottles of root beer<\/p>\n<p>1 pinch salt and pepper to taste<\/p>\n<p>1 cup beef stock<\/p>\n<p>2 tablespoons brown sugar<\/p>\n<p>\u00bd teaspoon chipotle-flavored hot sauce<\/p>\n<p>2 teaspoons Worcestershire sauce<\/p>\n<p>1 pinch salt, to taste<\/p>\n<p><strong>Directions:<\/strong><\/p>\n<div class=\"code-block code-block-2\"><\/div>\n<p>Step 1: In a large dish, put in the pork chops.<\/p>\n<p>Step 2: Pour 2 cans of root beer into the dish with the chops.<\/p>\n<p>Step 3: Place inside the fridge for at least 2 hours to marinate.<\/p>\n<p>Step 4: Remove the pork chops and place them on a clean plate.<\/p>\n<p>Step 5: Season with salt and pepper to taste.<\/p>\n<p>Step 6: Place a saucepan on the stove and turn the heat to medium.<\/p>\n<p>Step 7: Pour in the beef stock, the rest of the root beer, hot sauce, Worcestershire sauce, and brown sugar. Stir until well blended.<\/p>\n<p>Step 8: Simmer until it diminishes to 3\/4 cup then set aside.<\/p>\n<p>Step 9: Ready the grill and preheat to medium-high and brush it with oil.<\/p>\n<p>Step 10: Place the pork chops on the preheated grill and cook for about 8 minutes on each side or until the middle part of the chops are no longer bloody or pinkish. (You can use a thermometer to know the doneness of the chops. It should read 63 degrees C or 145 degrees F.)<\/p>\n<p>Step 11: Brush the chops with the sauce and cook each side for another 2 minutes.<\/p>\n<p>Step 12: Remove from the grill and place the chops on a clean serving platter.<\/p>\n<p>Step 13: Season with salt and pepper if necessary.<\/p>\n<p>Step 14: Serve and enjoy!<\/p>\n<p><strong>Nutrition Facts:<\/strong><\/p>\n<p>Per Serving: 408.6 calories; protein 41.8g 84% DV; carbohydrates 37.5g 12% DV; fat 9.3g 14% DV; cholesterol 106.6mg 36% DV; sodium 169.6mg 7% DV.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The flavor and tenderness of these pork chops are amazing! The glaze alone speaks for the entire dish. It is&hellip;<\/p>\n","protected":false},"author":1,"featured_media":450,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"The flavor and tenderness of these pork chops are amazing - Grandma Baking Recipes","description":"The flavor and tenderness of these pork chops are amazing! The glaze alone speaks for the entire dish. It is so great that you will not miss a spot on your plat"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-449","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/449","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=449"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/449\/revisions"}],"predecessor-version":[{"id":451,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/449\/revisions\/451"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/450"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=449"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=449"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=449"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}