Oh my gosh!!!! These will melt in your mouth!!! So moist and delicious!!!<\/p>\n
BANANA BREAD BROWNIES<\/p>\n
Ingredients:
\n1-1\/2 c. sugar
\n1 c. sour cream
\n1\/2 c. butter, softened
\n2 eggs
\n1-3\/4 (3 or 4) ripe bananas, mashed
\n2 tsp. vanilla extract
\n2 c. all purpose flour
\n1 tsp. baking soda
\n3\/4 tsp. salt
\n1\/2 c. chopped walnuts (optional)
\nBrown Butter Frosting:
\n1\/2 c. butter
\n4 c. powdered sugar
\n1-1\/2 tsp. vanilla extract
\n3 tbsp. milk<\/p>\n
Directions:
\n1. Heat oven to 375F. Grease and flour 15×10-inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts.
\n2. Spread batter evenly into pan. Bake 20 to 25 minutes or until golden brown.
\n3. Meanwhile, for frosting, heat butter in a large saucepan over medium heat until boiling. Let the butter turn a delicate brown and remove from heat immediately.
\n4. Add powdered sugar, vanilla extract and milk. Whisk together until smooth (it should be thicker than a glaze but thinner than frosting). Using a spatula, spread the brown butter frosting over the warm bars (the frosting will be easier to spread while the bars are still warm).<\/p>\n","protected":false},"excerpt":{"rendered":"
Oh my gosh!!!! These will melt in your mouth!!! So moist and delicious!!! BANANA BREAD BROWNIES Ingredients: 1-1\/2 c. sugar…<\/p>\n","protected":false},"author":1,"featured_media":3657,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"BANANA BREAD BROWNIES - Grandma Baking Recipes","description":"Oh my gosh!!!! These will melt in your mouth!!! So moist and delicious!!! BANANA BREAD BROWNIES Ingredients: 1-1\/2 c. sugar 1 c. sour cream 1\/2 c. butter, softe"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3656","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/3656","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=3656"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/3656\/revisions"}],"predecessor-version":[{"id":3658,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/3656\/revisions\/3658"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/3657"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=3656"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=3656"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=3656"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}