{"id":3309,"date":"2025-04-02T00:14:25","date_gmt":"2025-04-02T00:14:25","guid":{"rendered":"https:\/\/breckas.com\/?p=3309"},"modified":"2025-04-02T00:14:25","modified_gmt":"2025-04-02T00:14:25","slug":"pancake-sausage-casserole","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/04\/02\/pancake-sausage-casserole\/","title":{"rendered":"Pancake Sausage Casserole"},"content":{"rendered":"

Ingredients You\u2019ll Need<\/h3>\n

Serves 6\u20138<\/p>\n

<\/div>\n

For the Pancake Layer:<\/h4>\n
    \n
  • 1 cup pancake mix (like Bisquick) or homemade pancake batter<\/li>\n
  • 1 cup milk<\/li>\n
  • 2 large eggs<\/li>\n
  • 1 tsp vanilla extract (optional, for sweetness)<\/li>\n<\/ul>\n
    <\/div>\n

    For the Sausage Layer:<\/h4>\n
      \n
    • 1 lb breakfast sausage , cooked and crumbled<\/li>\n
    • Optional add-ins : diced bell peppers, onions, or mushrooms<\/li>\n<\/ul>\n
      <\/div>\n

      For the Egg Layer:<\/h4>\n
        \n
      • 6 large eggs<\/li>\n
      • 1\/2 cup milk<\/li>\n
      • Salt and pepper , to taste<\/li>\n
      • 1 cup shredded cheddar cheese (optional, but highly recommended!)<\/li>\n<\/ul>\n
        <\/div>\n
        \n

        Step-by-Step Instructions<\/h3>\n

        Step 1: Preheat & Prep<\/h4>\n
          \n
        1. Preheat your oven to 375\u00b0F (190\u00b0C) . Grease a 9×13-inch baking dish or line it with parchment paper for easy removal.<\/li>\n<\/ol>\n
          <\/div>\n

          Step 2: Make the Pancake Layer<\/h4>\n
            \n
          1. In a mixing bowl, whisk together the pancake mix, milk, eggs, and vanilla extract until smooth.<\/li>\n
          2. Pour the batter evenly into the bottom of the prepared baking dish.<\/li>\n<\/ol>\n
            <\/div>\n

            Step 3: Add the Sausage Layer<\/h4>\n
              \n
            1. Sprinkle the cooked and crumbled sausage evenly over the pancake batter. If using veggies, layer them on top of the sausage.<\/li>\n<\/ol>\n
              <\/div>\n

              Step 4: Prepare the Egg Layer<\/h4>\n
                \n
              1. In another bowl, whisk together the eggs, milk, salt, and pepper until well combined.<\/li>\n
              2. Pour the egg mixture evenly over the sausage layer.<\/li>\n<\/ol>\n
                <\/div>\n

                Step 5: Add Cheese (Optional)<\/h4>\n
                  \n
                1. Sprinkle shredded cheddar cheese over the top for an extra layer of gooey goodness.<\/li>\n<\/ol>\n
                  <\/div>\n

                  Step 6: Bake<\/h4>\n
                    \n
                  1. Bake for 35\u201340 minutes , or until the eggs are set, the pancake layer is golden brown, and the cheese is bubbly and slightly golden.<\/li>\n
                  2. Let the casserole cool for 5\u201310 minutes before slicing and serving.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

                    Ingredients You\u2019ll Need Serves 6\u20138 For the Pancake Layer: 1 cup pancake mix (like Bisquick) or homemade pancake batter 1…<\/p>\n","protected":false},"author":1,"featured_media":3310,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Pancake Sausage Casserole - Grandma Baking Recipes","description":"Ingredients You\u2019ll Need Serves 6\u20138 For the Pancake Layer: 1 cup pancake mix (like Bisquick) or homemade pancake batter 1 cup milk 2 large eggs 1 tsp vanilla ext"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-3309","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/3309","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=3309"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/3309\/revisions"}],"predecessor-version":[{"id":3311,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/3309\/revisions\/3311"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/3310"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=3309"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=3309"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=3309"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}