{"id":2986,"date":"2025-03-19T15:28:33","date_gmt":"2025-03-19T15:28:33","guid":{"rendered":"https:\/\/breckas.com\/?p=2986"},"modified":"2025-03-19T15:29:07","modified_gmt":"2025-03-19T15:29:07","slug":"crispy-chicken-tenders-with-dipping-sauce","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/03\/19\/crispy-chicken-tenders-with-dipping-sauce\/","title":{"rendered":"Crispy Chicken Tenders with Dipping Sauce"},"content":{"rendered":"<h3 class=\"wp-block-heading\">Ingredients:<\/h3>\n<h4 class=\"wp-block-heading\">For the Chicken Tenders:<\/h4>\n<ul class=\"wp-block-list\">\n<li>1 lb chicken tenders (or chicken breasts cut into strips)<\/li>\n<li>1 cup all-purpose flour<\/li>\n<li>1 tsp garlic powder<\/li>\n<li>1 tsp onion powder<\/li>\n<li>1 tsp paprika<\/li>\n<li>1 tsp salt<\/li>\n<li>1\/2 tsp black pepper<\/li>\n<li>2 large Eggs<\/li>\n<li>2 tbsp water or milk<\/li>\n<li>2 cups panko breadcrumbs<\/li>\n<li>1 cup regular breadcrumbs<\/li>\n<li>Vegetable oil for frying<\/li>\n<\/ul>\n<h4 class=\"wp-block-heading\">For the Dipping Sauce (optional):<\/h4>\n<ul class=\"wp-block-list\">\n<li>1\/2 cup mayonnaise<\/li>\n<li>2 tbsp ketchup<\/li>\n<li>1 tbsp Dijon mustard (optional)<\/li>\n<li>1 tsp honey or sugar (optional)<\/li>\n<li>1 tsp lemon juice<\/li>\n<li>Salt and pepper to taste<\/li>\n<\/ul>\n<h3 class=\"wp-block-heading\">Instructions:<\/h3>\n<div class=\"google-auto-placed ap_container\">\n<p>&nbsp;<\/p>\n<div id=\"aswift_6_host\"><iframe loading=\"lazy\" id=\"aswift_6\" tabindex=\"0\" title=\"Advertisement\" src=\"https:\/\/googleads.g.doubleclick.net\/pagead\/ads?gdpr=0&amp;us_privacy=1---&amp;gpp_sid=-1&amp;client=ca-pub-5319443685381754&amp;output=html&amp;h=325&amp;adk=3030837212&amp;adf=1683440731&amp;daaos=1742347315453&amp;w=390&amp;abgtt=6&amp;lmt=1742398058&amp;num_ads=1&amp;rafmt=1&amp;armr=3&amp;sem=mc&amp;pwprc=6276707457&amp;ad_type=text_image&amp;format=390x325&amp;url=https%3A%2F%2Fdaily.familyfreshrecipes.com%2F2025%2F03%2F19%2Fcrispy-chicken-tenders-with-dipping-sauce%2F&amp;fwr=1&amp;pra=3&amp;rh=275&amp;rw=330&amp;rpe=1&amp;resp_fmts=3&amp;sfro=1&amp;wgl=1&amp;fa=27&amp;dt=1742398058837&amp;bpp=1&amp;bdt=820&amp;idt=1&amp;shv=r20250313&amp;mjsv=m202503170101&amp;ptt=9&amp;saldr=aa&amp;abxe=1&amp;cookie=ID%3Dc4603117c6d53657%3AT%3D1742394189%3ART%3D1742398046%3AS%3DALNI_Mb0Ws5NFBIInoFjN-gv0wIdkBi4IA&amp;gpic=UID%3D00001071053d8b60%3AT%3D1742394189%3ART%3D1742398046%3AS%3DALNI_MaoROuH8ryHUqjI2EDHe2k4Sv7BFg&amp;eo_id_str=ID%3D429f684c357e8544%3AT%3D1742394189%3ART%3D1742398046%3AS%3DAA-Afjb1LFvvd2RhpW4vvVsfEZHl&amp;prev_fmts=0x0%2C390x325%2C390x280%2C390x325%2C390x325%2C390x325&amp;nras=7&amp;correlator=8768746779867&amp;frm=20&amp;pv=1&amp;u_tz=0&amp;u_his=2&amp;u_h=844&amp;u_w=390&amp;u_ah=844&amp;u_aw=390&amp;u_cd=24&amp;u_sd=3&amp;adx=0&amp;ady=2273&amp;biw=390&amp;bih=769&amp;scr_x=0&amp;scr_y=334&amp;eid=31091112&amp;oid=2&amp;pvsid=3795952182144578&amp;tmod=1498390435&amp;uas=1&amp;nvt=1&amp;ref=https%3A%2F%2Fdaily.familyfreshrecipes.com%2F%3Fs%3DCrispy%2BChicken%2BTenders%2Bwith%2BDipping%2BSauce%253A%26fbclid%3DIwZXh0bgNhZW0CMTEAAR3RbYY5Ys7KSBP7uH4QBZOSvw3n2K9mS81j1mwOIsTVdv5M6yibipZ8MFg_aem_EQ4hSGwLtW_LxO6P_eYKOA&amp;fc=1408&amp;brdim=0%2C0%2C0%2C0%2C390%2C0%2C390%2C769%2C390%2C769&amp;vis=1&amp;rsz=%7C%7Cs%7C&amp;abl=NS&amp;fu=128&amp;bc=31&amp;bz=1&amp;pgls=CAEaBTYuNy4y&amp;ifi=7&amp;uci=a!7&amp;btvi=5&amp;fsb=1&amp;dtd=142\" name=\"aswift_6\" width=\"390\" height=\"0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" sandbox=\"allow-forms allow-popups allow-popups-to-escape-sandbox allow-same-origin allow-scripts allow-top-navigation-by-user-activation\" data-google-container-id=\"a!7\" aria-label=\"Advertisement\" data-google-query-id=\"CIz8iMu6lowDFY1D9ggdeVMt7g\" data-load-complete=\"true\" data-mce-fragment=\"1\"><\/iframe><\/div>\n<p>&nbsp;<\/p>\n<\/div>\n<h4 class=\"wp-block-heading\">1. Prepare the Chicken:<\/h4>\n<ul class=\"wp-block-list\">\n<li>If using chicken breasts, cut them into strips of similar size.<\/li>\n<\/ul>\n<h4 class=\"wp-block-heading\">2. Set up Breading Station:<\/h4>\n<ul class=\"wp-block-list\">\n<li>In one bowl, whisk together the flour, garlic powder, onion powder, paprika, salt, and pepper.<\/li>\n<li>In another bowl, beat the eggs with water or milk.<\/li>\n<li>In a third bowl, combine the panko breadcrumbs and regular breadcrumbs.<\/li>\n<\/ul>\n<h4 class=\"wp-block-heading\">3. Bread the Chicken:<\/h4>\n<ul class=\"wp-block-list\">\n<li>Dredge each chicken strip in the flour mixture, making sure to coat it evenly.<\/li>\n<li>Dip it in the egg wash, allowing any excess to drip off.<\/li>\n<li>Roll it in the breadcrumb mixture, pressing lightly to ensure it sticks.<\/li>\n<\/ul>\n<h4 class=\"wp-block-heading\">4. Fry the Chicken:<\/h4>\n<ul class=\"wp-block-list\">\n<li>Heat about 1-2 inches of vegetable oil in a deep skillet or frying pan over medium-high heat.<\/li>\n<li>Once the oil is hot (about 350\u00b0F\/175\u00b0C), carefully add the breaded chicken tenders to the pan in batches, making sure not to overcrowd them.<\/li>\n<li>Fry for about 3-4 minutes per side or until golden brown and cooked through (internal temperature should reach 165\u00b0F\/74\u00b0C).<\/li>\n<li>Remove from oil and drain on paper towels.<\/li>\n<\/ul>\n<h4 class=\"wp-block-heading\">5. Make the Dipping Sauce:<\/h4>\n<ul class=\"wp-block-list\">\n<li>In a small bowl, combine mayonnaise, ketchup, Dijon mustard, honey (optional), lemon juice, salt, and pepper. Stir until smooth and well combined.<\/li>\n<\/ul>\n<h4 class=\"wp-block-heading\">6. Serve:<\/h4>\n<ul class=\"wp-block-list\">\n<li>Serve the crispy chicken tenders with the dipping sauce on the side.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: For the Chicken Tenders: 1 lb chicken tenders (or chicken breasts cut into strips) 1 cup all-purpose flour 1&hellip;<\/p>\n","protected":false},"author":1,"featured_media":2987,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Crispy Chicken Tenders with Dipping Sauce - Grandma Baking Recipes","description":"Ingredients: For the Chicken Tenders: 1 lb chicken tenders (or chicken breasts cut into strips) 1 cup all-purpose flour 1 tsp garlic powder 1 tsp onion powder 1"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2986","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2986","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=2986"}],"version-history":[{"count":2,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2986\/revisions"}],"predecessor-version":[{"id":2989,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2986\/revisions\/2989"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/2987"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=2986"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=2986"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=2986"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}