{"id":2706,"date":"2025-03-10T01:17:54","date_gmt":"2025-03-10T01:17:54","guid":{"rendered":"https:\/\/breckas.com\/?p=2706"},"modified":"2025-03-10T01:17:54","modified_gmt":"2025-03-10T01:17:54","slug":"shrimp-and-sausage-foil-packet-dinner","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/03\/10\/shrimp-and-sausage-foil-packet-dinner\/","title":{"rendered":"Shrimp and Sausage Foil Packet Dinner"},"content":{"rendered":"<p>Ingredients:<\/p>\n<p>1 lb large shrimp, peeled and deveined<br \/>\n1 lb smoked sausage, sliced into 1\/2-inch pieces<br \/>\n2 bell peppers, any color, chopped<br \/>\n1 large red onion, chopped<br \/>\n2 cloves garlic, minced<br \/>\n2 ears of corn, cut into 4 pieces each<br \/>\n1\/4 cup olive oil<br \/>\n1 tablespoon Cajun seasoning<br \/>\n1 lemon, sliced<br \/>\nSalt and pepper to taste<br \/>\nFresh parsley, chopped for garnish<\/p>\n<p>Directions:<\/p>\n<p>Preheat your grill to medium-high heat or an oven to 425\u00b0F (220\u00b0C).<br \/>\nIn a large bowl, combine shrimp, sausage, bell peppers, red onion, garlic, and corn. Drizzle with olive oil and sprinkle with Cajun seasoning, salt, and pepper. Toss to evenly coat.<br \/>\nCut 4 large sheets of aluminum foil and divide the mixture evenly among the sheets. Top each with a few lemon slices.<br \/>\nFold the foil over the ingredients and seal the edges to create a packet, ensuring it is tightly sealed to keep all juices inside.<br \/>\nGrill over medium-high heat or bake in the preheated oven for about 15-20 minutes, or until the shrimp are pink and cooked through and the vegetables are tender.<br \/>\nCarefully open the packets (watch for steam), sprinkle with fresh parsley, and serve directly from the packets for a flavorful and easy cleanup meal. This Shrimp and Sausage Foil Packet Dinner is a delightful mix of seafood, sausage, and veggies, perfect for a fuss-free outdoor meal or a quick weeknight dinner.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: 1 lb large shrimp, peeled and deveined 1 lb smoked sausage, sliced into 1\/2-inch pieces 2 bell peppers, any&hellip;<\/p>\n","protected":false},"author":1,"featured_media":2707,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Shrimp and Sausage Foil Packet Dinner - Grandma Baking Recipes","description":"Ingredients: 1 lb large shrimp, peeled and deveined 1 lb smoked sausage, sliced into 1\/2-inch pieces 2 bell peppers, any color, chopped 1 large red onion, chopp"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2706","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2706","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=2706"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2706\/revisions"}],"predecessor-version":[{"id":2708,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2706\/revisions\/2708"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/2707"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=2706"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=2706"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=2706"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}