{"id":2636,"date":"2025-03-08T19:28:19","date_gmt":"2025-03-08T19:28:19","guid":{"rendered":"https:\/\/breckas.com\/?p=2636"},"modified":"2025-03-08T19:28:19","modified_gmt":"2025-03-08T19:28:19","slug":"cabbage-fried-rice","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2025\/03\/08\/cabbage-fried-rice\/","title":{"rendered":"Cabbage Fried Rice"},"content":{"rendered":"

Cabbage Fried Rice is a quick, flavorful, and wholesome meal that combines stir-fried cabbage, carrots, and aromatic seasonings with rice. It\u2019s a perfect way to use up leftover rice and veggies while making a delicious and satisfying dish. This easy recipe is packed with crunch, umami flavors, and can be customized with your favorite proteins like tofu, chicken, or shrimp.<\/p>\n

Prep Time:<\/strong> 10 minutes<\/em><\/p>\n

Cook Time:<\/strong> 10 minutes<\/em><\/p>\n

Total Time:<\/strong> 20 minutes<\/em><\/p>\n

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Ingredients<\/em>:<\/strong><\/h3>\n

2 cups cooked rice (preferably day-old)<\/p>\n

2 cups cabbage, chopped<\/p>\n

1 medium carrot, julienned<\/p>\n

2 green onions, chopped<\/p>\n

2 cloves garlic, minced<\/p>\n

1 small onion, finely chopped<\/p>\n

2 tbsp soy sauce<\/p>\n

1 tbsp sesame oil<\/p>\n

1 tbsp olive oil<\/p>\n

1\/2 tsp black pepper<\/p>\n

1\/2 tsp salt (adjust to taste)<\/p>\n

1\/2 tsp chili flakes (optional)<\/p>\n

1 \u00a0egg<\/span><\/a> (optional, for added protein)<\/p>\n

Instructions:<\/strong><\/h3>\n

Heat oil<\/strong> in a large pan or wok over medium-high heat.<\/p>\n

Saut\u00e9 garlic and onions<\/strong> until fragrant and translucent.<\/p>\n

Add carrots<\/strong> and cook for 1-2 minutes.<\/p>\n

Toss in cabbage<\/strong> and stir-fry until slightly softened but still crisp.<\/p>\n

Push the veggies to the side<\/strong>, add a bit more oil, and scramble the egg (if using).<\/p>\n

Add the cooked rice<\/strong>, breaking up any clumps.<\/p>\n

Season with soy sauce, black pepper, and chili flakes<\/strong> (if using). Stir well to combine.<\/p>\n

Drizzle sesame oil<\/strong> over the rice and mix again.<\/p>\n

Top with green onions<\/strong>, give it a final stir, and serve hot!<\/p>\n

Tips for the Best Cabbage Fried Rice<\/strong><\/em><\/h3>\n

\u2705 Use Day-Old Rice<\/strong> \u2013 Leftover rice works best as it\u2019s drier and prevents the dish from becoming mushy. If using fresh rice, spread it on a tray and let it cool before frying.<\/p>\n

\u2705 High Heat Cooking<\/strong> \u2013 Stir-fry on high heat to get a slight char and enhance the flavors. Keep stirring to prevent burning.<\/p>\n

\u2705 Don\u2019t Overcook the Cabbage<\/strong> \u2013 Keep the cabbage slightly crisp for the best texture. It should be tender yet have a slight crunch.<\/p>\n

\u2705 Customize Your Protein<\/strong> \u2013 Add scrambled eggs, tofu, shrimp, or chicken to make it a complete meal.<\/p>\n

\u2705 Enhance the Flavor<\/strong> \u2013 A dash of sesame oil, chili flakes, or a squeeze of lime can elevate the taste.<\/p>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Cabbage Fried Rice is a quick, flavorful, and wholesome meal that combines stir-fried cabbage, carrots, and aromatic seasonings with rice.…<\/p>\n","protected":false},"author":1,"featured_media":2637,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Cabbage Fried Rice - Grandma Baking Recipes","description":"Cabbage Fried Rice is a quick, flavorful, and wholesome meal that combines stir-fried cabbage, carrots, and aromatic seasonings with rice. It\u2019s a perfect way to"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2636","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2636","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=2636"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2636\/revisions"}],"predecessor-version":[{"id":2638,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/2636\/revisions\/2638"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/2637"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=2636"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=2636"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=2636"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}