{"id":1567,"date":"2024-11-22T23:05:40","date_gmt":"2024-11-22T23:05:40","guid":{"rendered":"https:\/\/breckas.com\/?p=1567"},"modified":"2024-11-22T23:05:40","modified_gmt":"2024-11-22T23:05:40","slug":"savory-crab-stuffed-mushrooms","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2024\/11\/22\/savory-crab-stuffed-mushrooms\/","title":{"rendered":"Savory Crab Stuffed Mushrooms"},"content":{"rendered":"<h3 class=\"wp-block-heading\">Ingredients ( 24 servings )<\/h3>\n<ul class=\"wp-block-list\">\n<li>24\u00a0Brown Mushrooms,\u00a0Large<\/li>\n<li>\u00be\u00a0lb\u00a0Crabmeat<\/li>\n<li>2\u00a0tbsp\u00a0Fresh Lemon Juice<\/li>\n<li>\u00bd\u00a0cup\u00a0Panko Bread Crumbs<\/li>\n<li>\u00bd\u00a0cup\u00a0Panko Bread Crumbs<\/li>\n<li>\u00bd\u00a0cup\u00a0Unsalted Butter,\u00a0Melted<\/li>\n<li>\u00bd\u00a0cup\u00a0Unsalted Butter,\u00a0Melted<\/li>\n<li>\u00bd\u00a0cup\u00a0Parmesan Cheese,\u00a0Grated<\/li>\n<li>\u00bd\u00a0cup\u00a0Parmesan Cheese,\u00a0Grated<\/li>\n<li>3\u00a0tsp\u00a0Dijon Mustard<\/li>\n<li>3\u00a0tsp\u00a0Dijon Mustard<\/li>\n<li>2\u00a0tsp\u00a0Horseradish<\/li>\n<li>2\u00a0tsp\u00a0Horseradish<\/li>\n<li>1\u00a0tsp\u00a0Garlic Powder<\/li>\n<li>1\u00a0tsp\u00a0Garlic Powder<\/li>\n<li>\u00bd\u00a0tsp\u00a0Onion Powder<\/li>\n<li>\u00bd\u00a0tsp\u00a0Onion Powder<\/li>\n<li>2\u00a0tbsp\u00a0Fresh Parsley,\u00a0Chopped<\/li>\n<li>2\u00a0tbsp\u00a0Fresh Parsley,\u00a0Chopped<\/li>\n<\/ul>\n<h3 class=\"wp-block-heading\">How To Make Savory Crab Stuffed Mushrooms<\/h3>\n<ol class=\"wp-block-list\">\n<li>Preheat oven to 375 degrees.<\/li>\n<li>Prep 8 x 13 inch baking pan by lightly greasing the pan.<\/li>\n<li>Add crabmeat in a large bowl. Drizzle the lemon juice on the crab. Stir in the panko bread crumbs.<\/li>\n<li>Add melted butter,\u2155 cup parmesan cheese, dijon mustard, horseradish, garlic and onion powder. In with the crab mixture.<\/li>\n<li>Scoop out the crabmeat mixture with a cookie scoop.<\/li>\n<li>Fill the mushroom caps with the mixture.<\/li>\n<li>Sprinkle the remaining parmesan cheese on top of the filled mushrooms.<\/li>\n<li>Bake at 375 degrees until the mushrooms become tender. (About 15-20 minutes).<\/li>\n<li>Take out of the oven and serve immediately.<\/li>\n<li>Enjoy!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients ( 24 servings ) 24\u00a0Brown Mushrooms,\u00a0Large \u00be\u00a0lb\u00a0Crabmeat 2\u00a0tbsp\u00a0Fresh Lemon Juice \u00bd\u00a0cup\u00a0Panko Bread Crumbs \u00bd\u00a0cup\u00a0Panko Bread Crumbs \u00bd\u00a0cup\u00a0Unsalted Butter,\u00a0Melted \u00bd\u00a0cup\u00a0Unsalted&hellip;<\/p>\n","protected":false},"author":1,"featured_media":1568,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Savory Crab Stuffed Mushrooms - Grandma Baking Recipes","description":"Ingredients ( 24 servings ) 24\u00a0Brown Mushrooms,\u00a0Large \u00be\u00a0lb\u00a0Crabmeat 2\u00a0tbsp\u00a0Fresh Lemon Juice \u00bd\u00a0cup\u00a0Panko Bread Crumbs \u00bd\u00a0cup\u00a0Panko Bread Crumbs \u00bd\u00a0cup\u00a0Unsalted Bu"},"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1567","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/1567","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/comments?post=1567"}],"version-history":[{"count":1,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/1567\/revisions"}],"predecessor-version":[{"id":1569,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/posts\/1567\/revisions\/1569"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media\/1568"}],"wp:attachment":[{"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/media?parent=1567"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/categories?post=1567"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/breckas.com\/index.php\/wp-json\/wp\/v2\/tags?post=1567"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}