{"id":1401,"date":"2024-11-06T18:20:41","date_gmt":"2024-11-06T18:20:41","guid":{"rendered":"https:\/\/breckas.com\/?p=1401"},"modified":"2024-11-06T18:20:41","modified_gmt":"2024-11-06T18:20:41","slug":"bbq-bacon-cheeseburgerlasagna","status":"publish","type":"post","link":"https:\/\/breckas.com\/index.php\/2024\/11\/06\/bbq-bacon-cheeseburgerlasagna\/","title":{"rendered":"BBQ Bacon CheeseburgerLasagna"},"content":{"rendered":"

Ingredients:<\/h2>\n

9 lasagna noodles
\n1 lb ground beef
\n2 cups shredded cheddar cheese
\n6 strips bacon, cooked and crumbled
\n1 cup BBQ sauce
\n1 large onion, diced
\n1 can (14 oz) diced tomatoes, drained
\nSalt & pepper to taste
\nFresh cilantro for garnish<\/p>\n

PREPARATION:<\/h2>\n

Cook the Noodles: Boil the lasagna noodles
\naccording to the package instructions. Drain
\nand set aside.
\nBrown the Beef: In a large skillet, cook the
\nground beef with diced onion until browned.
\nDrain exXcess fat, then stir in BBQ sauce, diced
\ntomatoes, salt, and pepper. Simmer for 5
\nminutes.
\nLayer the Lasagna: In a greased baking dish,
\nlayer 3 lasagna noodles, half of the beef
\nmixture, half the bacon, and 1 cup of cheddar
\ncheese. Repeat layers, ending with a final
\n|layer of noodles.<\/p>\n

<\/p>\n