In order to make it taste even more scrumptious, I sweetened the shrimp with some honey. The result is so incredible, you’ll want to eat three servings!
Ingredients
3 tbsp. Honey
4 tbsp. Butter
1 tbsp. Olive oil
1 lb. Large shrimp, Peeled and Deveined
2 tbsp.Old Bay seasoning
How To Make Honey Butter Old Bay Shrimp
Place the butter and honey in a skillet over medium high heat. Stir to combine, and saute for a minute or two.
In a bowl, coat the shrimp in the olive oil and Old Bay seasoning. Mix to combine.
Add the shrimp into the skillet, and saute until completely cooked through.
Enjoy!